Alaska
Salmon Broccoli-Cheese Pasta
Serves 4
2 (4.8-ounce) packages pasta with 4-cheese sauce
1/2 cup milk
1 (10-ounce) package frozen chopped broccoli
1 (14.75-ounce) can Alaska salmon, drained and chunked
1 teaspoon lemon-pepper seasoning
In large saucepan, prepare packaged pasta according to low-fat
directions, stirring in an additional ½ cup milk.
Microwave broccoli on HIGH for 3 minutes, rotating occasionally
and pulling apart to thaw.
During the last 3 minutes of pasta cook time, blend in broccoli,
salmon and lemon-pepper seasoning.
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